Showing posts from December 17, 2018

US Foods Week 2018 ends with a bang

US Foods Week 2018 ends with a bang Anith Adilah Othman / Khmer Times    Share:        Group Photo with US cooperative Partners included: US Embassy, US Dry Bean Council, Cambodia Tourism Federation & Importers.  Supplied The 2018 US Foods Week officially ended, after 10 days of gastronomic promotion, on Wednesday (Dec. 12). The chargĂ© d’affaires at the US Embassy in Phnom Penh, Michael A. Newbill, spoke at the closing ceremony in Raffles Hotel Le Royal on Friday (Dec.14). Present at the auspicious ceremony were, among others, the economic associate at the US Embassy, Lauren Higgins, and Cambodian Tourism Federation President Luu Meng. Mr Newbill called the event a grand success, as it won over a great number of people who had sampled the high quality US foods offered, and a manifestation of the growing trade ties between the US and Cambodia. “Cambodians are eager to try US products and taste American food. We hope to see more US agricultural and food products in